Maison Gilliard

 

Maison Gilliard was proudly established in Sion, Switzerland, in 1885. Their philosophy combines tradition and innovation to create wines that faithfully reflect the Valais terroir. The vineyards, a mosaic of terraces on steep alpine slopes that tower high above the capital of Valais, bear witness to the passion and hard work that have tamed this once inhospitable landscape. Founded by Edmond Gilliard, a visionary winemaker from Fiez, the range quickly grew beyond "Clos du Mont" and "Brûle-Fer," fuelled by the quality and international recognition.

As the owner of a 75-hectare vineyard in the heart of the prestigious Sion appellation, Maison Gilliard today stands for tradition, the pursuit of excellence, and a natural interpretation of the Valais terroir. 

Maison Gilliard's flagship wines, the Dôle des Monts and the Fendant Les Murettes, epitomize this reputation the emaculate  reputation cultivated throughout. Over the years, Maison Gilliard’s has expanded to include the Porte de Novembre, Les Tonneliers, and Les Trésors de Famille lines. Today, Maison Gilliard produces over 50 wines and is a shining beacon of Swiss wine in the Valais. 

Maison Gilliard not only stands for excellent viticulture, but also for a deep commitment to our community. They actively promote cultural and social events in the region, participating in local festivals and organizing exclusive wine tastings. It is their belief that every sip of wine tells a story, and they proudly share these stories with you. The intentions behind Maison Gilliard's is not only to share the quality of their wines but also to celebrate the rich culture and tradition of Valais viticulture. 

As a bridge between the past and the future, Maison Gilliard is committed to preserving the natural heritage and the sustainable development of the Valais vineyards. 

Try a bottle and become a part of the Maison Gilliard story—a story characterized by passion, quality, and innovation for more than a century.

Vini Delea

A History filled with refined wine, love for tradition and natural drive for innovation. This storied history was born in no small thanks to Angelo Delea and these persistent values are carried forward with the same passion and dedication by his two sons David and Cesare. It all started back in 1983 in Losone, right in the heart of Ticino, which is a land blessed with a mild climate with a rich soil that allows a production of wine hallmarked by a superior quality.

To craft the exquisite wines that represent the spirit of Ticino and the cultural impact that Vini Delea exemplified the company draws from 20 hectares of meticulously cultivated vineyards. This number may seem small in compared to the wineries of Napa or Burgandy but this number is staggering by Switzerland standards. Additionally, Vini Delea collaborates with around 200 local winegrowers to meet their annual production of 600,000 bottles. This dedication ensures that each bottle delivers a truly unique, captivating experience with every sip.

Like most wineries of Switzerland Delea's true heart of the company lies in its family roots, with Angelo, David, and Cesare Delea actively involved, sharing their passion and legacy. Their personal involvement has allowed the creation of immersive experiences, offering guided tours through the winery, distillery, cellars, boutique, and even the balsamic vinegar production a testament to their commitment to both tradition and innovation. Vini Delea has become a cornerstone of Swiss-Italian winemaking, recognized for its excellence on both regional and national levels. Every retailer chosen by the company is handpicked to convey the same authentic emotions and experiences that visitors feel when stepping into the winery itself.

New Arrival

Vini Delea: White Merlot

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New Arrival

Vini Delea: Merlot

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